SAY CHEESE!!
DATE OF EVENT: Sat 27th JUNE
Farmgate Restaurant Annual Showcase dinner.
NEW DATE SATURDAY 27th JUNE 2026
Chef Gerald Poelzl will be serving a delicious 6 course cheese-centric menu $100pp
MENU for this 6 course cheese-centric degustation $100pp
Course One: French onion soup with raclette cheese crouton
Course Two: “Shanklish” (Middle Eastern herb crusted cheese) salad with grilled pita
Course Three: Twice baked goats cheese soufflé with crispy pancetta & soubise sauce
Course Four: Braised red wine beef cheek with Roman style emmental cheese gnocchi & autumn greens
Course Five: German quark cheese tart with marinated raisins, candied quince and toasted almonds
Course Six: Selection of local farmhouse cheeses, and local condiments
Our fourth year of our showcase dinner will again work with Nowra’s Tara Distillery to serve paired cocktails featuring the Tara Distillery spirits. Add $50pp for 5 cocktails.
